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Author:
NoveList Series:
Series:
Language:
English
Average Rating:
3.1 stars
Description:
"This cookie has never felt like a smart cookie no matter how hard she tries, especially in comparison to all the clever cupcakes and brilliant rolls in the bakery. Will a dash of creativity and a sprinkle of confidence be enough to help her learn that perfect scores and having all the answers aren't the only ingredients for intelligence?"--Provided by publisher.
Author:
Publisher:
Dragonfruit
Pub. Date:
[2021]
Language:
English
Average Rating:
5 stars
Description:
"Rose Honey loves cooking and baking with mommy and daddy. Gluten-free chocolate chip cookies with coconut sugar are one of her favorite treats and making them is an adventure for little Rose. Join her on this magical culinary journey and bake along with Rose."--Page 4 of cover.
Author:
NoveList Series:
If you give-- (Laura Numeroff) volume 1.
Series:
If you give (Laura Numeroff) volume 1
Publisher:
A Laura Geringer Book, an imprint of HarperCollinsPublishers
Pub. Date:
[2010]
Language:
English
Average Rating:
5 stars
Description:
Relating the cycle of requests a mouse is likely to make after you give him a cookie takes the reader through a young child's day.
9. Baking day!
Author:
Publisher:
Simon Spotlight
Pub. Date:
2021
Language:
English
Average Rating:
5 stars
Description:
Daniel Tiger goes to the bakery and makes trolley cookies with Baker Aker and Prince Wednesday.
Author:
Publisher:
Clarkson Potter/Publishers
Pub. Date:
[2021]
Language:
English
Average Rating:
5 stars
Description:
"100 modern, exciting, and easy to make recipes that promise to redefine your favorite cookie classics. Move beyond the same-old chocolate chip, peanut butter, and oatmeal cookies with Jesse Szewczyk's collection of 100 brand-new, boldly flavored, and intriguing-yet-familiar recipes. Divided into chapters by flavor profile-Chocolatey (Salted Bittersweet Brownie Cookies), Boozy (Brown Butter and Guinness Skillet Cookie), Fruity (Chewy Blueberry Muffin...
Author:
Language:
English
Average Rating:
5 stars
Formats:
Description:
From the popular NYC cookie shop come eighty-nine tried, true, and scrumptious recipes for cookies, bars, and brownies—with a foreword by Jacques Torres.
In Milk & Cookies, pastry chef Tina Casaceli shares classic family recipes, as well as favorites from her bakery. More than forty-five good-enough-to-eat photographs, can-do baking formulas, and a friendly Greenwich Village vibe make this cookbook too tantalizing...
In Milk & Cookies, pastry chef Tina Casaceli shares classic family recipes, as well as favorites from her bakery. More than forty-five good-enough-to-eat photographs, can-do baking formulas, and a friendly Greenwich Village vibe make this cookbook too tantalizing...
13. The cookie bible
Author:
Publisher:
Houghton Mifflin Harcourt
Pub. Date:
2021
Language:
English
Average Rating:
3 stars
Description:
"This is your must-have cookie book, featuring nearly every cookie imaginable, from rustic Cranberry Chocolate Chippers to elegant French macarons, and everything in between--simple drop cookies, rolled-and-cut holiday cookies, brownies and other bars, pretty sandwich cookies, luxurious frosted or chocolate-dipped treats, and much more. With legendary baker Rose Levy Beranbaum's foolproof recipes--which feature detail-oriented instructions that eliminate...
Publisher:
Oxmoor House, an imprint of Time Inc. Books
Pub. Date:
2016
Language:
English
Description:
"There are over 120 tried-and-true recipes that run the gamut of cookies, bars, and confections, with mouthwatering photographs to match each recipe. You'll master classic recipes including Linzer Cookies, Tea Cakes, and Snickerdoodles, as well as venture into new territory with Cherry Pistachio Bark, Peppermint Wedding Cookies, and Bourbon Pecan Gingerbread Cookies. What makes these treats stand out most is their "Southern-ness." Each recipe contains...
16. Dorie's cookies
Author:
Publisher:
A Rux Martin Book/Houghton Mifflin Harcourt
Pub. Date:
2016
Language:
English
Average Rating:
5 stars
Author:
Publisher:
The Countryman Press, an imprint of W. W. Norton & Company
Pub. Date:
[2022]
Language:
English
Average Rating:
5 stars
Description:
"With bolder-than-ever flavors and spectacularly scientific techniques, cookies have truly never been more fabulous. Chris Taylor and Paul Arguin bring fresh perspective and heaps of creativity to everything they bake. Now reinventing America's most traditional handheld dessert-the cookie-they offer 100 reliable and exciting recipes that are sure to impress. From Salted Honey Drops to Black-Bottom Lemon Squares, and Coffee Bean Crunchers to Bronze...
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