Endangered eating: America's vanishing foods
(Book)
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Status:
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394.1 LOHMA
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More Details
Published:
New York, NY : W.W. Norton & Company, [2023].
Format:
Book
Edition:
First edition.
Physical Desc:
xix, 311 pages : map ; 24 cm
Language:
English
ISBN:
9781324004660, 1324004665, 9781324004660
Notes
General Note
Includes index.
Description
"Apples, a common New England crop, have been called the United States' "most endangered food." The iconic Texas Longhorn cattle is categorized at "critical" risk for extinction. Unique date palms, found nowhere else on the planet, grow in California's Coachella Valley--but the family farms that caretake them are shutting down. Apples, cattle, dates--these are foods that carry significant cultural weight. But they're disappearing."--,From publisher's description.
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Citations
APA Citation (style guide)
Lohman, S. (2023). Endangered eating: America's vanishing foods. First edition. W.W. Norton & Company.
Chicago / Turabian - Author Date Citation (style guide)Lohman, Sarah. 2023. Endangered Eating: America's Vanishing Foods. W.W. Norton & Company.
Chicago / Turabian - Humanities Citation (style guide)Lohman, Sarah, Endangered Eating: America's Vanishing Foods. W.W. Norton & Company, 2023.
MLA Citation (style guide)Lohman, Sarah. Endangered Eating: America's Vanishing Foods. First edition. W.W. Norton & Company, 2023.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
4a8c4554-ddc0-4042-bbda-cd99cb514efb
Record Information
Last Horizon Extract Time | Jan 23, 2025 06:52:45 PM |
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Last File Modification Time | Jan 24, 2025 05:13:29 AM |
Last Grouped Work Modification Time | Jan 24, 2025 05:08:50 AM |
MARC Record
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