Chicano bakes: recipes for Mexican Pan Dulce, tamales, and my favorite desserts
(Book)
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Athens Drive Community - Adult Non-Fiction
641.597 CASTI
East Regional - Adult Non-Fiction
641.597 CASTI
Fuquay-Varina Community - Adult Non-Fiction
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Athens Drive Community - Adult Non-Fiction
641.597 CASTI
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East Regional - Adult Non-Fiction
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Fuquay-Varina Community - Adult Non-Fiction
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Middlecreek Community - Adult Non-Fiction
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North Regional - Adult Non-Fiction
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More Details
Published:
New York : Harper Design an imprint of HarperCollins Publishers, 2022.
Format:
Book
Physical Desc:
223 pages : color illustrations ; 24 cm
Language:
English
ISBN:
9780063140516, 0063140519, 9780063140516, 0063140519
Notes
General Note
Includes index.
Description
"In this companion cookbook to Chicano Eats, the blogger, and winner of the Saveur Best New Voice People's Choice Award shows off the sweet and dreamy side of Chicano cuisine in 80 recipes for irresistible desserts, cakes, tamales, pan dulce and drinks. With Chicano Eats: Recipes from My Mexican American Kitchen, Esteban Castillo offered his readers a look into his life, family, and culture. For Esteban, sharing stories and recipes from his childhood was a cathartic experience, and seeing so many people make and enjoy the foods that meant so much to him growing up was a dream come true. Now, this rising food star mines his culinary roots once more. Chicano Bakes features many of the mouthwatering delights Esteban enjoyed throughout his childhood, from Pan Dulce Mexicano (Mexican Sweet Bread), Postres (Desserts), and Pasteles (Cakes) to Antojitos (Bites) and Bebidas (Drinks). Here are easy-to-make recipes sure to become fan favorites."--,Publisher marketing.
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Citations
APA Citation (style guide)
Castillo, E. (2022). Chicano bakes: recipes for Mexican Pan Dulce, tamales, and my favorite desserts. Harper Design an imprint of HarperCollins Publishers.
Chicago / Turabian - Author Date Citation (style guide)Castillo, Esteban. 2022. Chicano Bakes: Recipes for Mexican Pan Dulce, Tamales, and My Favorite Desserts. Harper Design an imprint of HarperCollins Publishers.
Chicago / Turabian - Humanities Citation (style guide)Castillo, Esteban, Chicano Bakes: Recipes for Mexican Pan Dulce, Tamales, and My Favorite Desserts. Harper Design an imprint of HarperCollins Publishers, 2022.
MLA Citation (style guide)Castillo, Esteban. Chicano Bakes: Recipes for Mexican Pan Dulce, Tamales, and My Favorite Desserts. Harper Design an imprint of HarperCollins Publishers, 2022.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work ID:
88b7f267-6f03-938b-4b29-d40829f87e7b
Record Information
| Last Horizon Extract Time | Jul 30, 2025 12:40:46 PM |
|---|---|
| Last File Modification Time | Jul 31, 2025 05:11:45 AM |
| Last Grouped Work Modification Time | Jul 31, 2025 05:08:39 AM |
MARC Record
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| 520 | |a "In this companion cookbook to Chicano Eats, the blogger, and winner of the Saveur Best New Voice People's Choice Award shows off the sweet and dreamy side of Chicano cuisine in 80 recipes for irresistible desserts, cakes, tamales, pan dulce and drinks. With Chicano Eats: Recipes from My Mexican American Kitchen, Esteban Castillo offered his readers a look into his life, family, and culture. For Esteban, sharing stories and recipes from his childhood was a cathartic experience, and seeing so many people make and enjoy the foods that meant so much to him growing up was a dream come true. Now, this rising food star mines his culinary roots once more. Chicano Bakes features many of the mouthwatering delights Esteban enjoyed throughout his childhood, from Pan Dulce Mexicano (Mexican Sweet Bread), Postres (Desserts), and Pasteles (Cakes) to Antojitos (Bites) and Bebidas (Drinks). Here are easy-to-make recipes sure to become fan favorites."-- |c Publisher marketing. | ||
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