James Beard Foundation Award Winners

A list of books that either won the James Beard Foundation Award, or are by or about Chefs or Restaurants that have won a James Beard Foundation Award.
 

Showing 1 - 1 of 1  There are a total of 40 valid entries on the list.

1. Every grain of rice: simple Chinese home cooking

Book cover for "Every grain of rice"
Star rating for Every grain of rice
Author:
Dunlop, Fuchsia
Average Rating:
3.7 stars
Notes:
2014 JBF International Cookbook Award Winner
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On Shelf
Eva H. Perry Regional - Adult Non-Fiction
641.595 DUNLO
Description:
A culinary reference features southern Chinese recipes, shares a comprehensive introduction to key seasonings and techniques, and offers such options as smoky eggplant with garlic, twice-cooked pork, and emergency midnight noodles.