Food for thought: essays & ruminations

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Author:
Brown, Alton, 1962-
Language:
English
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ISBN:
9781668064214
9781668124635

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Grouping Information

Grouped Work IDab77ca0b-6f2b-e253-0294-4c7c17d1be21
Grouping Titlefood for thought essays and ruminations
Grouping Authoralton brown
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2025-09-14 12:10:02PM
Last Indexed2025-09-14 12:11:57PM

Solr Fields

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Brown, Alton, 1962-
author_display
Brown, Alton
available_at_catalog
Eva H. Perry Regional
Fuquay-Varina Community
North Regional
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Oberlin Regional
Southeast Regional
Wake Forest Community
collection_catalog
Biography
detailed_location_catalog
Cary Regional - Biography
Eva H. Perry Regional - Biography
Fuquay-Varina Community - Biography
Holly Springs Community - Biography
Morrisville Community - Biography
North Regional - Biography
Northeast Regional - Biography
Oberlin Regional - Biography
Southeast Regional - Biography
Wake Forest Community - Biography
display_description
"From cameraman to chef, musician to food scientist, Alton Brown has had a diverse and remarkable career. His work on the Food Network, including creating Good Eats and hosting Iron Chef America and Cutthroat Kitchen, has resonated with countless viewers and home cooks. Now, he shares exactly what's on his mind, mixing ... anecdotes from his personal and professional life with in-depth observations on the culinary world, film, personal style, defining meals of his lifetime, and much more. [He] explores everything from wrestling a dumpster full of dough to culinary cultural appropriation to his ultimate quest for the perfect roast chicken."--
format_catalog
Book
eAudiobook
format_category_catalog
Audio Books
Books
eBook
id
ab77ca0b-6f2b-e253-0294-4c7c17d1be21
isbn
9781668064214
9781668124635
itype_catalog
BK
last_indexed
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lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_catalog
B BROWN
local_time_since_added_catalog
Year
owning_library_catalog
Wake County Public Libraries
owning_location_catalog
Cary Regional
Eva H. Perry Regional
Fuquay-Varina Community
Holly Springs Community
Morrisville Community
North Regional
Northeast Regional
Oberlin Regional
Southeast Regional
Wake Forest Community
primary_isbn
9781668064214
publishDate
2025
publisher
Gallery Books
Simon & Schuster Audio
recordtype
grouped_work
subject_facet
Anecdotes
Autobiographies
Brown, Alton, -- 1962- -- Anecdotes
Celebrity chefs -- United States -- Anecdotes
Cooking -- Anecdotes
Food -- Anecdotes
Food on television -- Anecdotes
Television personalities -- United States -- Anecdotes
title_display
Food for thought : essays & ruminations
title_full
Food for Thought Essays and Ruminations
Food for thought : essays & ruminations / Alton Brown
title_short
Food for thought
title_sub
essays & ruminations
topic_facet
Biography & Autobiography
Brown, Alton
Celebrity chefs
Cooking
Cooking & Food
Food
Food on television
Nonfiction
Television personalities

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