Baking yesteryear: the best recipes from the 1900s to the 1980s

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Author:
Hollis, B. Dylan
Language:
English
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On Shelf
20 copies, 3 people are on the wait list.
Eva H. Perry Regional - Adult Non-Fiction
641.815 HOLLI
Northeast Regional - Adult Non-Fiction
641.815 HOLLI
Southeast Regional - Adult Non-Fiction has 12
641.815 HOLLI

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ISBN:
9780744080049

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Grouping Information

Grouped Work IDa4b30aed-99da-77da-d6e2-00d434770b1c
Grouping Titlebaking yesteryear the best recipes from the 1900s to the 1980s
Grouping Authorb dylan hollis
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2025-07-21 11:39:26AM
Last Indexed2025-07-21 11:39:48AM

Solr Fields

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author
Hollis, B. Dylan
author_display
Hollis, B. Dylan
available_at_catalog
Eva H. Perry Regional
Northeast Regional
Southeast Regional
collection_catalog
Adult Non-Fiction
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East Regional - Adult Non-Fiction
Eva H. Perry Regional - Adult Non-Fiction
Leesville Community - Adult Non-Fiction
Northeast Regional - Adult Non-Fiction
Southeast Regional - Adult Non-Fiction
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Books
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a4b30aed-99da-77da-d6e2-00d434770b1c
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9780744080049
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literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_catalog
641.815 HOLLI
owning_library_catalog
Wake County Public Libraries
owning_location_catalog
East Regional
Eva H. Perry Regional
Leesville Community
Northeast Regional
Southeast Regional
primary_isbn
9780744080049
publishDate
2023
publisher
DK Publishing
recordtype
grouped_work
subject_facet
Baking
title_display
Baking yesteryear : the best recipes from the 1900s to the 1980s
title_full
Baking yesteryear : the best recipes from the 1900s to the 1980s / B. Dylan Hollis
title_short
Baking yesteryear
title_sub
the best recipes from the 1900s to the 1980s
topic_facet
Baking

Solr Details Tables

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record_details

Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical DescriptionAbridged
ils:776271BookBooksFirst American editionEnglishDK Publishing2023255 pages : illustrations ; 26 cm

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