Latin American street food: the best flavors of markets, beaches, & roadside stands from Mexico to Argentina

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Author:
Gutierrez, Sandra A.
Language:
English
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East Regional - Adult Non-Fiction
641.598 GUTIE
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641.598 GUTIE
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ISBN:
9781469608709
9781469608815

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Grouped Work ID7f6a81cd-8b3e-e7fa-3e08-8622c609cddd
Grouping Titlelatin american street food the best flavors of markets beaches and roadside stands from mexico to argentina
Grouping Authorsandra a gutierrez
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2025-09-10 05:08:32AM
Last Indexed2025-09-10 05:14:43AM

Solr Fields

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author
Gutierrez, Sandra A.
author_display
Gutierrez, Sandra A.
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East Regional
Eva H. Perry Regional
North Regional
Northeast Regional
Oberlin Regional
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Adult Non-Fiction
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East Regional - Adult Non-Fiction
Eva H. Perry Regional - Adult Non-Fiction
Fuquay-Varina Community - Adult Non-Fiction
North Regional - Adult Non-Fiction
Northeast Regional - Adult Non-Fiction
Oberlin Regional - Adult Non-Fiction
Remote Storage - Adult Non-Fiction
Wake Forest Community - Adult Non-Fiction
display_description
From tamales to tacos, food on a stick to ceviches, and empanadas to desserts, Sandra A. Gutierrez’s Latin American Street Food takes cooks on a tasting tour of the most popular and delicious culinary finds of twenty Latin American countries, including Mexico, Cuba, Peru, and Brazil, translating them into 150 easy recipes for the home kitchen. These exciting, delectable, and accessible foods are sure to satisfy everyone.
Sharing fascinating culinary history, fun personal stories, and how-to tips, Gutierrez showcases some of the most recognized and irresistible street foods, such as Mexican Tacos al Pastor, Guatemalan Christmas Tamales, Salvadorian Pupusas, and Cuban Sandwiches. She also presents succulent and unexpected dishes sure to become favorites, such as Costa Rican Tacos Ticos, Brazilian Avocado Ice Cream, and Peruvian Fried Ceviche. Beautifully illustrated, the book includes a list of sources for ingredients.
format_catalog
Book
eBook
format_category_catalog
Books
eBook
id
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isbn
9781469608709
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itype_catalog
BK
last_indexed
2025-09-10T09:14:43.978Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_catalog
641.598 GUTIE
owning_library_catalog
Wake County Public Libraries
owning_location_catalog
East Regional
Eva H. Perry Regional
Fuquay-Varina Community
North Regional
Northeast Regional
Oberlin Regional
Wake Forest Community
primary_isbn
9781469608709
publishDate
2013
publisher
The University of North Carolina Press
recordtype
grouped_work
subject_facet
Cookbooks
Cooking, Latin American
Street food -- Latin America
title_display
Latin American street food : the best flavors of markets, beaches, & roadside stands from Mexico to Argentina
title_full
Latin American Street Food The Best Flavors of Markets, Beaches, and Roadside Stands from Mexico to Argentina
Latin American street food : the best flavors of markets, beaches, & roadside stands from Mexico to Argentina / Sandra A. Gutierrez
title_short
Latin American street food
title_sub
the best flavors of markets, beaches, & roadside stands from Mexico to Argentina
topic_facet
Cooking & Food
Cooking, Latin American
Nonfiction
Street food

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record_details

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overdrive:586d1170-21ec-4f87-9b86-63575e2b912beBookeBookEnglishThe University of North Carolina Press2013
ils:733010BookBooksEnglishThe University of North Carolina Press[2013]x, 356 pages : color illustrations ; 24 cm

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