Naturally vegan: delicious recipes from around the world that just happen to be plant-based
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Fiedler, J., Sugiura, Y., & Tomlinson, C. (2025). Naturally vegan: delicious recipes from around the world that just happen to be plant-based. First American edition. DK RED, an imprint of DK Publishing.
Chicago / Turabian - Author Date Citation (style guide)Fiedler, Julius, Yuki Sugiura and Caroline, Tomlinson. 2025. Naturally Vegan: Delicious Recipes From Around the World That Just Happen to Be Plant-based. DK RED, an imprint of DK Publishing.
Chicago / Turabian - Humanities Citation (style guide)Fiedler, Julius, Yuki Sugiura and Caroline, Tomlinson, Naturally Vegan: Delicious Recipes From Around the World That Just Happen to Be Plant-based. DK RED, an imprint of DK Publishing, 2025.
MLA Citation (style guide)Fiedler, Julius, et al. Naturally Vegan: Delicious Recipes From Around the World That Just Happen to Be Plant-based. First American edition. DK RED, an imprint of DK Publishing, 2025.
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Record Information
Last Horizon Extract Time | Jul 02, 2025 12:15:38 PM |
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Last File Modification Time | Jul 06, 2025 05:16:43 AM |
Last Grouped Work Modification Time | Jul 06, 2025 05:12:48 AM |
MARC Record
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100 | 1 | |a Fiedler, Julius |e author. |4 aut | |
245 | 1 | 0 | |a Naturally vegan : |b delicious recipes from around the world that just happen to be plant-based / |c Julius Fiedler ; illustration, Caroline Tomlinson ; photography, Yuki Sugiura. |
250 | |a First American edition. | ||
264 | 1 | |a New York, NY : |b DK RED, an imprint of DK Publishing, |c 2025. | |
264 | 4 | |c ©2025 | |
300 | |a 239 pages : |b color illustrations ; |c 26 cm | ||
336 | |a text |b txt |2 rdacontent | ||
336 | |a still image |b sti |2 rdacontent | ||
337 | |a unmediated |b n |2 rdamedia | ||
338 | |a volume |b nc |2 rdacarrier | ||
500 | |a Additional statements of responsibility from colophon. | ||
500 | |a Includes index. | ||
520 | |a "With 100 naturally vegan recipes from around the globe--from fluffy Keralan pancakes to lemony Turkish koftesi--Julius explores classic home-cooking techniques and dishes that champion simple, sustainable ingredients"-- |c Provided by publisher. | ||
588 | |a Description based on publisher data. |5 TnLvILS | ||
650 | 0 | |a Vegan cooking | |
650 | 0 | |a International cooking | |
655 | 7 | |a Cookbooks |2 lcgft | |
700 | 1 | |a Sugiura, Yuki |e photographer. |4 pht | |
700 | 1 | |a Tomlinson, Caroline, |e illustrator. |4 ill | |
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