Gursha: timeless recipes for modern kitchens from Ethiopia, Israel, Harlem, and beyond
(Book)

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Contributors:
Ung, Elisa Author
Williams, Clay (Photographer) Photographer
Yilma, Eden Illustrator
Status:
Cary Regional - Adult Non-Fiction
641.596 BARHA
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More Details

Published:
New York : Alfred A. Knopf, 2025.
Format:
Book
Edition:
First edition.
Physical Desc:
xxxv, 263 pages : illustrations (chiefly color) ; 26 cm
Language:
English
ISBN:
9780593536674, 0593536673, 9780593536674

Notes

General Note
"This is a Borzoi book"--Copyright page.
General Note
Includes index.
Description
"An Ethiopian Jewish (Beta Israel) cookbook with more than 100 recipes"--,Provided by publisher.

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Citations

APA Citation (style guide)

Barhany, B., Ung, E., Williams, C. (., & Yilma, E. (2025). Gursha: timeless recipes for modern kitchens from Ethiopia, Israel, Harlem, and beyond. First edition. Alfred A. Knopf.

Chicago / Turabian - Author Date Citation (style guide)

Beejhy Barhany et al.. 2025. Gursha: Timeless Recipes for Modern Kitchens From Ethiopia, Israel, Harlem, and Beyond. Alfred A. Knopf.

Chicago / Turabian - Humanities Citation (style guide)

Beejhy Barhany et al., Gursha: Timeless Recipes for Modern Kitchens From Ethiopia, Israel, Harlem, and Beyond. Alfred A. Knopf, 2025.

MLA Citation (style guide)

Barhany, Beejhy, et al. Gursha: Timeless Recipes for Modern Kitchens From Ethiopia, Israel, Harlem, and Beyond. First edition. Alfred A. Knopf, 2025.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

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Grouped Work ID:
ef07c7ab-b320-89db-c5f9-2ee8b9a4ab3f
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Record Information

Last Horizon Extract TimeSep 20, 2025 10:15:12 AM
Last File Modification TimeSep 21, 2025 05:16:27 AM
Last Grouped Work Modification TimeSep 21, 2025 05:12:54 AM

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