Bluey and Bingo's fancy restaurant cookbook.
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Lexile measure:
AD: Adult Directed 830L
Status:
Richard B Harrison - Childrens Non-Fiction
J641.5 BLUEY

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More Details

Published:
New York : Penguin Young Readers Licenses, an imprint of Penguin Random House LLC, 2023.
Format:
Book
Physical Desc:
1 volume (unpaged) : illustrations ; 27 cm.
Language:
English
ISBN:
9780593659533, 0593659538, 9780593659533, 0593659538
Lexile code:
AD: Adult Directed
Lexile measure:
830

Notes

General Note
"This book is based on the TV series Bluey"--Title page verso.
General Note
"First published in Austrailia by Puffin Books, 2022"--Title page verso.
General Note
"Yummy recipes, for real life"--Cover.
Description
"Learn how to make yummy food with Bluey and Bingo! Bake some Shadowland Cupcakes, make BBQ Sausages and Capsicum Salad with your parents, and more! This cookbook includes fun recipes that everyone will enjoy. For real life!"--,Provided by publisher.

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Citations

APA Citation (style guide)

(2023). Bluey and Bingo's fancy restaurant cookbook. Penguin Young Readers Licenses, an imprint of Penguin Random House LLC.

Chicago / Turabian - Author Date Citation (style guide)

2023. Bluey and Bingo's Fancy Restaurant Cookbook. Penguin Young Readers Licenses, an imprint of Penguin Random House LLC.

Chicago / Turabian - Humanities Citation (style guide)

Bluey and Bingo's Fancy Restaurant Cookbook. Penguin Young Readers Licenses, an imprint of Penguin Random House LLC, 2023.

MLA Citation (style guide)

Bluey and Bingo's Fancy Restaurant Cookbook. Penguin Young Readers Licenses, an imprint of Penguin Random House LLC, 2023.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

Staff View

Grouped Work ID:
7c201334-f18c-0622-3afb-0eb464a55652
Go To Grouped Work

Record Information

Last Horizon Extract TimeAug 20, 2025 12:28:28 PM
Last File Modification TimeAug 20, 2025 12:28:28 PM
Last Grouped Work Modification TimeAug 20, 2025 12:28:27 PM

MARC Record

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