Super vegan scoops!: plant-based ice cream for everyone
(Book)
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More Details
Published:
New York, NY : Skyhorse Publishing, [2021].
Format:
Book
Physical Desc:
322 pages : illustrations ; 24 cm
Language:
English
ISBN:
9781510757974, 151075797X, 9781510757974
Notes
General Note
Includes index.
Description
"Freeze! Leave those processed frozen desserts at the grocery store and dive into creamy, cool custards made in your own kitchen. It's not a crime to want a more exciting ice cream experience than the average chocolate or vanilla scoop. Super Vegan Scoops! churns out cool treats without dairy or eggs in unconventional flavors, truly offering tastes to delight even the most discerning sweet tooth. Special equipment need not apply for many of these surprisingly simple sweets, covering no-churn options for quick pops and decadent ice cream cakes. Even handheld novelties like you've never seen before, complete with chewy cookies and crisp chocolate shells, come together with ease. If temperatures should ever drop too cold to indulge in something icy, don't despair. Innovative recipes transform traditional ice cream bases into entirely new treats. There's no such thing as too much ice cream when excess can be melted down and baked up into everything from quick bread to scones. Yes, you can have ice cream for breakfast, without getting brain freeze, too! Some of the delicacies featured include: Bulletproof Coffee Ice Cream Caramelized Green Grape Sherbet Cucumber Raita Frozen Yogurt Melted Truffle Dark Chocolate Ice Cream Cookie Dough Pudding Pops Vanilla Bean Bee's Knees Ice Cream Sandwiches Baklava Sundae Completely Coconuts Ice Cream Cake Rum Raisin Bread Pudding So many more! Put a stick in it, dig in a spoon, slice it thick, or melt it all down; there's a bolder face to plant-based ice cream waiting for you just beyond the ice maker"--,Provided by publisher.
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Citations
APA Citation (style guide)
Kaminsky, H. (2021). Super vegan scoops!: plant-based ice cream for everyone. Skyhorse Publishing.
Chicago / Turabian - Author Date Citation (style guide)Kaminsky, Hannah, 1989-. 2021. Super Vegan Scoops!: Plant-based Ice Cream for Everyone. Skyhorse Publishing.
Chicago / Turabian - Humanities Citation (style guide)Kaminsky, Hannah, 1989-, Super Vegan Scoops!: Plant-based Ice Cream for Everyone. Skyhorse Publishing, 2021.
MLA Citation (style guide)Kaminsky, Hannah. Super Vegan Scoops!: Plant-based Ice Cream for Everyone. Skyhorse Publishing, 2021.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
0bc6932f-a36f-ab0e-a5b2-3e899246dc32
Record Information
| Last Horizon Extract Time | Aug 11, 2025 10:41:30 AM |
|---|---|
| Last File Modification Time | Aug 12, 2025 05:11:22 AM |
| Last Grouped Work Modification Time | Aug 12, 2025 05:08:42 AM |
MARC Record
| LEADER | 04085pam a2200529 i 4500 | ||
|---|---|---|---|
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| 003 | DLC | ||
| 005 | 20210915151600.0 | ||
| 008 | 201214s2021 nyua 001 0 eng | ||
| 010 | |a 2020056124 | ||
| 020 | |a 9781510757974 |c $24.99 | ||
| 020 | |a 151075797X |c $24.99 | ||
| 020 | |a 9781510757974 |q (print) | ||
| 020 | |z 9781510757981 |q (Ebook) | ||
| 040 | |a DLC |b eng |e rda |c DLC |d TnLvILS | ||
| 042 | |a pcc | ||
| 050 | 0 | 0 | |a TX795 |b .K36 2021 |
| 082 | 0 | 0 | |a 641.86/2 |2 23 |
| 092 | |a 641.86 KAMIN | ||
| 100 | 1 | |a Kaminsky, Hannah, |d 1989- |e author. | |
| 245 | 1 | 0 | |a Super vegan scoops! : |b plant-based ice cream for everyone / |c by Hannah Kaminsky. |
| 264 | 1 | |a New York, NY : |b Skyhorse Publishing, |c [2021] | |
| 300 | |a 322 pages : |b illustrations ; |c 24 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 500 | |a Includes index. | ||
| 520 | |a "Freeze! Leave those processed frozen desserts at the grocery store and dive into creamy, cool custards made in your own kitchen. It's not a crime to want a more exciting ice cream experience than the average chocolate or vanilla scoop. Super Vegan Scoops! churns out cool treats without dairy or eggs in unconventional flavors, truly offering tastes to delight even the most discerning sweet tooth. Special equipment need not apply for many of these surprisingly simple sweets, covering no-churn options for quick pops and decadent ice cream cakes. Even handheld novelties like you've never seen before, complete with chewy cookies and crisp chocolate shells, come together with ease. If temperatures should ever drop too cold to indulge in something icy, don't despair. Innovative recipes transform traditional ice cream bases into entirely new treats. There's no such thing as too much ice cream when excess can be melted down and baked up into everything from quick bread to scones. Yes, you can have ice cream for breakfast, without getting brain freeze, too! Some of the delicacies featured include: Bulletproof Coffee Ice Cream Caramelized Green Grape Sherbet Cucumber Raita Frozen Yogurt Melted Truffle Dark Chocolate Ice Cream Cookie Dough Pudding Pops Vanilla Bean Bee's Knees Ice Cream Sandwiches Baklava Sundae Completely Coconuts Ice Cream Cake Rum Raisin Bread Pudding So many more! Put a stick in it, dig in a spoon, slice it thick, or melt it all down; there's a bolder face to plant-based ice cream waiting for you just beyond the ice maker"-- |c Provided by publisher. | ||
| 650 | 0 | |a Ice cream, ices, etc. | |
| 650 | 0 | |a Vegan cooking | |
| 655 | 7 | |a Cookbooks |2 lcgft | |
| 776 | 0 | 8 | |i Online version: |a Kaminsky, Hannah, 1989- |t Super vegan scoops! |d New York, NY : Skyhorse Publishing, [2021] |z 9781510757981 |w (DLC) 2020056125 |
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