How to be a conscious eater: making food choices that are good for you, others, and the planet
(Book)
Author:
Contributors:
Gottlieb, Iris illustrator.
Status:
Athens Drive Community - Adult Non-Fiction
363.8 EGAN
Cary Regional - Adult Non-Fiction
363.8 EGAN
Duraleigh Road - Adult Non-Fiction
363.8 EGAN
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Location
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Athens Drive Community - Adult Non-Fiction
363.8 EGAN
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Cary Regional - Adult Non-Fiction
363.8 EGAN
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Duraleigh Road - Adult Non-Fiction
363.8 EGAN
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East Regional - Adult Non-Fiction
363.8 EGAN
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Eva H. Perry Regional - Adult Non-Fiction
363.8 EGAN
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Eva H. Perry Regional - Adult Non-Fiction
363.8 EGAN
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Green Road Community - Adult Non-Fiction
363.8 EGAN
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Holly Springs Community - Adult Non-Fiction
363.8 EGAN
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Morrisville Community - Adult Non-Fiction
363.8 EGAN
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North Regional - Adult Non-Fiction
363.8 EGAN
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Oberlin Regional - Adult Non-Fiction
363.8 EGAN
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Oberlin Regional - Adult Non-Fiction
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More Details
Published:
New York : Workman Publishing, [2020].
Format:
Book
Physical Desc:
ix, 270 pages : color illustrations ; 21 cm
Language:
English
ISBN:
9781523507382, 1523507381, 1523507381, 9781523507382
Notes
General Note
Includes index.
Description
" A lively, surprising, and necessary guide to navigating our food choices--is a certain food OK for your health? OK for the environment? How do I know if the people who grow or create it are fairly treated?--by an expert in public health from the Culinary Institute of America. "--Provided by publisher.
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Citations
APA Citation (style guide)
Egan, S., & Gottlieb, I. (2020). How to be a conscious eater: making food choices that are good for you, others, and the planet. Workman Publishing.
Chicago / Turabian - Author Date Citation (style guide)Egan, Sophie and Iris Gottlieb. 2020. How to Be a Conscious Eater: Making Food Choices That Are Good for You, Others, and the Planet. Workman Publishing.
Chicago / Turabian - Humanities Citation (style guide)Egan, Sophie and Iris Gottlieb, How to Be a Conscious Eater: Making Food Choices That Are Good for You, Others, and the Planet. Workman Publishing, 2020.
MLA Citation (style guide)Egan, Sophie and Iris Gottlieb. How to Be a Conscious Eater: Making Food Choices That Are Good for You, Others, and the Planet. Workman Publishing, 2020.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
499101bd-c4af-e569-1fe0-f68be8451a5d
Record Information
Last Horizon Extract Time | Jul 10, 2025 12:36:54 AM |
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Last File Modification Time | Jul 10, 2025 12:36:56 AM |
Last Grouped Work Modification Time | Jul 11, 2025 05:07:20 AM |
MARC Record
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100 | 1 | |a Egan, Sophie |e author. | |
245 | 1 | 0 | |a How to be a conscious eater : |b making food choices that are good for you, others, and the planet / |c Sophie Egan ; illustrated by Iris Gottlieb. |
264 | 1 | |a New York : |b Workman Publishing, |c [2020] | |
300 | |a ix, 270 pages : |b color illustrations ; |c 21 cm | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a unmediated |b n |2 rdamedia | ||
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500 | |a Includes index. | ||
520 | |a " A lively, surprising, and necessary guide to navigating our food choices--is a certain food OK for your health? OK for the environment? How do I know if the people who grow or create it are fairly treated?--by an expert in public health from the Culinary Institute of America. "--Provided by publisher. | ||
650 | 0 | |a Food |x Environmental aspects. | |
650 | 0 | |a Food habits |z United States | |
650 | 0 | |a Food preferences |z United States |x Environemntal aspects. | |
650 | 0 | |a Food security |x Social aspects. | |
650 | 0 | |a Diet |z United States | |
650 | 0 | |a Consumer behavior |z United States | |
700 | 1 | |a Gottlieb, Iris |e illustrator. | |
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