Six seasons: a new way with vegetables
(Book)

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Author:

McFadden, Joshua

Contributors:

Holmberg, Martha author.
Damrosch, Barbara writer of foreword.
Coleman, Eliot, 1938- writer of foreword.

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More Details

Published:

New York : Artisan, [2017].

Format:

Book

Physical Desc:

397 pages : color illustrations ; 27 cm

Language:

English

ISBN:

9781579656317, 1579656315, 9781579656317, 1579656315

Notes

General Note

Includes index.

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Citations

APA Citation (style guide)

McFadden, J., Holmberg, M., Damrosch, B., & Coleman, E. (2017). Six seasons: a new way with vegetables. New York, Artisan.

Chicago / Turabian - Author Date Citation (style guide)

Joshua McFadden et al.. 2017. Six Seasons: A New Way With Vegetables. New York, Artisan.

Chicago / Turabian - Humanities Citation (style guide)

Joshua McFadden et al., Six Seasons: A New Way With Vegetables. New York, Artisan, 2017.

MLA Citation (style guide)

McFadden, Joshua, et al. Six Seasons: A New Way With Vegetables. New York, Artisan, 2017.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

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Grouped Work ID:

14b8c78b-3c0e-ccb9-5ed9-9dbb6d9362d4

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Record Information

Last Horizon Extract Time	Nov 22, 2024 04:24:15 PM
Last File Modification Time	Nov 22, 2024 04:24:16 PM
Last Grouped Work Modification Time	Nov 22, 2024 04:24:15 PM

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245	1	0	\|a Six seasons : \|b a new way with vegetables / \|c Joshua McFadden with Martha Holmberg ; foreword by Barbara Damrosch and Eliot Coleman.
246	3		\|a 6 seasons
264		1	\|a New York : \|b Artisan, \|c [2017]
300			\|a 397 pages : \|b color illustrations ; \|c 27 cm
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650		0	\|a Seasonal cooking
650		0	\|a Cooking (Vegetables)
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