Seafood
(Book)
Author:
Series:
Lexile measure:
920L
Status:
Middlecreek Community - Childrens Non-Fiction
J338.3 SQUIR
Morrisville Community - Childrens Non-Fiction
J338.3 SQUIR
North Regional - Childrens Non-Fiction has 2
J338.3 SQUIR
Copies
Location
Call Number
Status
Cary Regional - Childrens Non-Fiction
J338.3 SQUIR
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Middlecreek Community - Childrens Non-Fiction
J338.3 SQUIR
On Shelf
Morrisville Community - Childrens Non-Fiction
J338.3 SQUIR
On Shelf
North Regional - Childrens Non-Fiction
J338.3 SQUIR
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North Regional - Childrens Non-Fiction
J338.3 SQUIR
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Northeast Regional - Childrens Non-Fiction
J338.3 SQUIR
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Oberlin Regional - Childrens Non-Fiction
J338.3 SQUIR
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Southeast Regional - Childrens Non-Fiction
J338.3 SQUIR
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Wake Forest Community - Childrens Non-Fiction
J338.3 SQUIR
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Zebulon Community - Childrens Non-Fiction
J338.3 SQUIR
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More Details
Published:
New York, NY : Children's Press, an imprint of Scholastic Inc., [2017].
Format:
Book
Physical Desc:
48 pages : color illustrations ; 22 cm.
Language:
English
ISBN:
9780531229354 : LIB, 0531229351 : LIB, 9780531235546 (pbk. : alk. paper), 0531235548 (pbk. : alk. paper)
Accelerated Reader:
MG
Level 5.5, 1 Points
Level 5.5, 1 Points
Lexile measure:
920
Notes
Bibliography
Includes bibliographical references (page 45) and index.
Description
This book explains how seafood is are raised, harvested, and processed. It also explores the pros and cons of fish farming and fishing in the wild.
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Citations
APA Citation (style guide)
Squire, A. (2017). Seafood. Children's Press, an imprint of Scholastic Inc.
Chicago / Turabian - Author Date Citation (style guide)Squire, Ann. 2017. Seafood. Children's Press, an imprint of Scholastic Inc.
Chicago / Turabian - Humanities Citation (style guide)Squire, Ann, Seafood. Children's Press, an imprint of Scholastic Inc, 2017.
MLA Citation (style guide)Squire, Ann. Seafood. Children's Press, an imprint of Scholastic Inc, 2017.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
68fd4469-7480-0920-c360-b6c5d17854d9
Record Information
| Last Horizon Extract Time | Aug 20, 2025 01:25:59 PM |
|---|---|
| Last File Modification Time | Aug 20, 2025 01:26:00 PM |
| Last Grouped Work Modification Time | Aug 20, 2025 01:25:58 PM |
MARC Record
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|---|---|---|---|
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| 003 | OCoLC | ||
| 005 | 20190816135100.0 | ||
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| 010 | |a 2016026974 | ||
| 020 | |a 9780531229354 : LIB |c 29.00 | ||
| 020 | |a 0531229351 : LIB |c 29.00 | ||
| 020 | |a 9780531235546 (pbk. : alk. paper) | ||
| 020 | |a 0531235548 (pbk. : alk. paper) | ||
| 035 | |a 719293 | ||
| 035 | |a (OCoLC)953525381 | ||
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| 042 | |a pcc | ||
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| 050 | 0 | 0 | |a SH327.5 |b .S68 2017 |
| 082 | 0 | 4 | |a 338.3/727 |2 23 |
| 092 | |a J338.3 SQUIR | ||
| 100 | 1 | |a Squire, Ann |e author. | |
| 245 | 1 | 0 | |a Seafood / |c Ann O. Squire. |
| 264 | 1 | |a New York, NY : |b Children's Press, an imprint of Scholastic Inc., |c [2017] | |
| 300 | |a 48 pages : |b color illustrations ; |c 22 cm. | ||
| 336 | |a text |2 rdacontent | ||
| 337 | |a unmediated |2 rdamedia | ||
| 338 | |a volume |2 rdacarrier | ||
| 490 | 1 | |a A true book | |
| 490 | 1 | |a Farm to table | |
| 504 | |a Includes bibliographical references (page 45) and index. | ||
| 505 | 0 | |a Where does your seafood come from? -- From the wild --The big truth! -- Running out -- Fish farms -- Better methods. | |
| 520 | |a This book explains how seafood is are raised, harvested, and processed. It also explores the pros and cons of fish farming and fishing in the wild. | ||
| 650 | 0 | |a Seafood |v Juvenile literature. | |
| 650 | 0 | |a Fish trade |v Juvenile literature. | |
| 650 | 0 | |a Fisheries |v Juvenile literature. | |
| 650 | 0 | |a Fish culture |v Juvenile literature. | |
| 650 | 1 | |a Seafood | |
| 650 | 1 | |a Fish trade | |
| 650 | 1 | |a Fisheries | |
| 650 | 1 | |a Fish culture | |
| 800 | 1 | |a Squire, Ann. |t Farm to table. | |
| 830 | 0 | |a True book. | |
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