Grains and cereals
(Book)

Name: Grains and cereals /
Availability: InStock
Author: Squire, Ann

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Author:

Squire, Ann

Series:

Farm to table.
True book.

Lexile measure:

900L

Status:

Cary Regional - Childrens Non-Fiction has 3

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More Details

Published:

New York, NY : Children's Press, an imprint of Scholastic Inc., [2017].

Format:

Book

Physical Desc:

48 pages : color illustrations ; 22 cm.

Language:

English

ISBN:

9780531229323 : LIB, 0531229327 : LIB, 9780531235515 (pbk.), 0531235513 (pbk.)

Accelerated Reader:

MG
Level 5.5, 0.5 Points

Lexile measure:

900

Notes

Bibliography

Includes bibliographical references and index.

Description

This book explains how grains are grown, harvested, and processed. It also explores the debate around genetically modified crops.

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Citations

APA Citation (style guide)

Squire, A. (2017). Grains and cereals. Children's Press, an imprint of Scholastic Inc.

Chicago / Turabian - Author Date Citation (style guide)

Squire, Ann. 2017. Grains and Cereals. Children's Press, an imprint of Scholastic Inc.

Chicago / Turabian - Humanities Citation (style guide)

Squire, Ann, Grains and Cereals. Children's Press, an imprint of Scholastic Inc, 2017.

MLA Citation (style guide)

Squire, Ann. Grains and Cereals. Children's Press, an imprint of Scholastic Inc, 2017.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

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Grouped Work ID:

7f4e40a1-a6b0-6a82-c6eb-26747081182a

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Record Information

Last Horizon Extract Time	Jul 31, 2025 06:37:06 PM
Last File Modification Time	Aug 01, 2025 05:10:07 AM
Last Grouped Work Modification Time	Aug 01, 2025 05:08:36 AM

MARC Record

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245	1	0	\|a Grains and cereals / \|c Ann O. Squire.
264		1	\|a New York, NY : \|b Children's Press, an imprint of Scholastic Inc., \|c [2017]
264		4	\|c ©2017
300			\|a 48 pages : \|b color illustrations ; \|c 22 cm.
336			\|a text \|2 rdacontent
337			\|a unmediated \|2 rdamedia
338			\|a volume \|2 rdacarrier
490	1		\|a Farm to table
490	1		\|a A true book
504			\|a Includes bibliographical references and index.
505	0		\|a Where does your food come from? -- Growing cereal crops: The big truth! -- Insect pests -- Processing: from grain to flour -- Eating right.
520			\|a This book explains how grains are grown, harvested, and processed. It also explores the debate around genetically modified crops.
650		0	\|a Grain \|v Juvenile literature
650		0	\|a Grain \|x Growth \|v Juvenile literature.
650		0	\|a Grain \|x Development \|v Juvenile literature.
650		0	\|a Genetically modified foods \|v Juvenile literature.
650		1	\|a Grain
650		1	\|a Grain \|x Growth.
650		1	\|a Grain \|x Development.
650		1	\|a Genetically modified foods
800	1		\|a Squire, Ann. \|t Farm to table.
830		0	\|a True book.
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Grains and cereals
(Book)

Also in This Series

Copies