Cúrate: authentic Spanish food from an American kitchen
(Book)
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Contributors:
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12 copies, 1 person is on the wait list.
Eva H. Perry Regional - Adult Non-Fiction
641.5 BUTTO
Middlecreek Community - Adult Non-Fiction
641.5 BUTTO
Northeast Regional - Adult Non-Fiction
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Eva H. Perry Regional - Adult Non-Fiction
641.5 BUTTO
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Middlecreek Community - Adult Non-Fiction
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Northeast Regional - Adult Non-Fiction
641.5 BUTTO
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Oberlin Regional - Adult Non-Fiction
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Oberlin Regional - Adult Non-Fiction
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Oberlin Regional - Adult Non-Fiction
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Southeast Regional - Adult Non-Fiction
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Wake Forest Community - Adult Non-Fiction
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West Regional - Adult Non-Fiction
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West Regional - Adult Non-Fiction
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Zebulon Community - Adult Non-Fiction
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More Details
Published:
New York : Flatiron Books, 2016.
Format:
Book
Edition:
First Edition.
Physical Desc:
xii, 289 pages : color illustrations ; 28 cm
Language:
English
ISBN:
9781250059444, 1250059445, 9781250059444, 9781250059451
Notes
General Note
Includes index.
Description
"The vibrant flavors of Spain brought into the American home kitchen by a young lauded chef and founder of one of America's most acclaimed new restaurants Katie Button debuts her first cookbook ever as a peek inside the kitchen of her award-winning restaurant, Cúrate"--,Provided by publisher.
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Citations
APA Citation (style guide)
Button, K., Ko, G., & Sung, E. (2016). Cúrate: authentic Spanish food from an American kitchen. First Edition. New York, Flatiron Books.
Chicago / Turabian - Author Date Citation (style guide)Button, Katie, Genevieve. Ko and Evan Sung. 2016. Cúrate: Authentic Spanish Food From an American Kitchen. New York, Flatiron Books.
Chicago / Turabian - Humanities Citation (style guide)Button, Katie, Genevieve. Ko and Evan Sung, Cúrate: Authentic Spanish Food From an American Kitchen. New York, Flatiron Books, 2016.
MLA Citation (style guide)Button, Katie, et al. Cúrate: Authentic Spanish Food From an American Kitchen. First Edition. New York, Flatiron Books, 2016.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
048bee3e-1095-5c4e-3a8b-d9a7a80e7027
Record Information
Last Horizon Extract Time | Nov 20, 2024 12:09:02 PM |
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Last File Modification Time | Nov 22, 2024 05:10:31 AM |
Last Grouped Work Modification Time | Nov 22, 2024 05:08:44 AM |
MARC Record
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020 | |a 1250059445 |c $35.00 | ||
020 | |a 9781250059444 |q (hbk.) | ||
020 | |a 9781250059451 |q (ebk.) | ||
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100 | 1 | |a Button, Katie |e author. | |
245 | 1 | 0 | |a Cúrate : |b authentic Spanish food from an American kitchen / |c Katie Button with Genevieve Ko ; photography by Evan Sung. |
250 | |a First Edition. | ||
264 | 1 | |a New York : |b Flatiron Books, |c 2016. | |
300 | |a xii, 289 pages : |b color illustrations ; |c 28 cm | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a unmediated |b n |2 rdamedia | ||
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500 | |a Includes index. | ||
520 | |a "The vibrant flavors of Spain brought into the American home kitchen by a young lauded chef and founder of one of America's most acclaimed new restaurants Katie Button debuts her first cookbook ever as a peek inside the kitchen of her award-winning restaurant, Cúrate"-- |c Provided by publisher. | ||
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650 | 0 | |a Cooking, Spanish | |
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700 | 1 | |a Sung, Evan |e photographer. | |
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