Everydaycook
(Book)
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More Details
Published:
New York : Ballantine Books, [2016].
Format:
Book
Edition:
First edition.
Physical Desc:
xxix, 224 pages : illustrations (chiefly color) ; 24 cm
Language:
English
ISBN:
9781101885710, 1101885718, 9781101885710 (hbk. : alk. paper)
Notes
General Note
Includes indexes.
Description
Recipes organized around time-of-day from The Food Network stalwart.
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Citations
APA Citation (style guide)
Brown, A. (2016). Everydaycook. First edition. New York, Ballantine Books.
Chicago / Turabian - Author Date Citation (style guide)Brown, Alton, 1962-. 2016. Everydaycook. New York, Ballantine Books.
Chicago / Turabian - Humanities Citation (style guide)Brown, Alton, 1962-, Everydaycook. New York, Ballantine Books, 2016.
MLA Citation (style guide)Brown, Alton. Everydaycook. First edition. New York, Ballantine Books, 2016.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
edbe7762-b7b5-4bac-d767-aa7bd99bb9e0
Record Information
| Last Horizon Extract Time | Nov 21, 2024 11:08:10 AM |
|---|---|
| Last File Modification Time | Nov 22, 2024 05:10:29 AM |
| Last Grouped Work Modification Time | Nov 22, 2024 05:08:44 AM |
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