From scratch: inside the Food Network
(Book)

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Status:
North Regional - Adult Non-Fiction
384.552 SALKI
Northeast Regional - Adult Non-Fiction
384.552 SALKI
Remote Storage - Adult Non-Fiction
384.552 SALKI

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Location
Call Number
Status
North Regional - Adult Non-Fiction
384.552 SALKI
On Shelf
Northeast Regional - Adult Non-Fiction
384.552 SALKI
On Shelf
Remote Storage - Adult Non-Fiction
384.552 SALKI
On Shelf

More Details

Published:
New York : G.P. Putnam's Sons, [2013].
Format:
Book
Physical Desc:
xiii, 434 pages : illustrations (some color) ; 24 cm
Language:
English
ISBN:
9780399159329, 0399159320, 0399159320, 9780399159329 (hbk.)

Notes

General Note
"Published simultaneously in Canada"--Title page verso.
General Note
Includes index.
Description
"The autobiography the Food Network would write if it could write one--a candid, behind-the-scenes look at how one network launched one of the biggest cultural waves of the last 20 years"--,Provided by publisher.

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Citations

APA Citation (style guide)

Salkin, A. (2013). From scratch: inside the Food Network. G.P. Putnam's Sons.

Chicago / Turabian - Author Date Citation (style guide)

Salkin, Allen. 2013. From Scratch: Inside the Food Network. G.P. Putnam's Sons.

Chicago / Turabian - Humanities Citation (style guide)

Salkin, Allen, From Scratch: Inside the Food Network. G.P. Putnam's Sons, 2013.

MLA Citation (style guide)

Salkin, Allen. From Scratch: Inside the Food Network. G.P. Putnam's Sons, 2013.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

Staff View

Grouped Work ID:
4f584567-141b-a20d-30cc-ff2f41edf287
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Record Information

Last Horizon Extract TimeAug 28, 2025 01:39:17 PM
Last File Modification TimeAug 29, 2025 05:09:27 AM
Last Grouped Work Modification TimeAug 29, 2025 05:08:32 AM

MARC Record

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336 |a text |b txt |2 rdacontent
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500 |a "Published simultaneously in Canada"--Title page verso.
500 |a Includes index.
520 |a "The autobiography the Food Network would write if it could write one--a candid, behind-the-scenes look at how one network launched one of the biggest cultural waves of the last 20 years"-- |c Provided by publisher.
5050 |a Roll over -- A final toast to Emeril Live -- Starting from scratch -- CNN with Stoves -- "Chefs are the new rock stars" -- Bobby, Sara, Mario, and the too-hot tamales -- BAM! -- Changing the recipe -- New owners again!?! -- "Allez cuisine!" -- You reap what you sow -- Comfort food -- Noodle roni with blue eyes: a new kind of star -- Competitors sharpen their knives -- Channeling the soul of a chef -- A ten-billion-dollar prize -- Epilogue: June 2013.
61020 |a Food Network (Firm) |x History.
61020 |a Food Network (Firm) |v Biography.
6500 |a Television cooking shows |z United States |x History.
6500 |a Cooking, American |x History
6500 |a Food |x Social aspects |z United States |x History.
6500 |a Food habits |z United States |x History
6507 |a SOCIAL SCIENCE / Popular Culture. |2 bisacsh
6507 |a PERFORMING ARTS / Television / General. |2 bisacsh
6507 |a BUSINESS & ECONOMICS / General. |2 bisacsh
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