Magnolia Table, Volume 2: A Collection of Recipes for Gathering
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Published:
HarperCollins 2020
Format:
Kindle Book, OverDrive Read
Street Date:
04/07/2020
Language:
English
ISBN:
9780062820198
ASIN:
B07XKVQ5VH

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Citations

APA Citation (style guide)

Joanna Gaines. (2020). Magnolia Table, Volume 2: A Collection of Recipes for Gathering. HarperCollins.

Chicago / Turabian - Author Date Citation (style guide)

Joanna Gaines. 2020. Magnolia Table, Volume 2: A Collection of Recipes for Gathering. HarperCollins.

Chicago / Turabian - Humanities Citation (style guide)

Joanna Gaines, Magnolia Table, Volume 2: A Collection of Recipes for Gathering. HarperCollins, 2020.

MLA Citation (style guide)

Joanna Gaines. Magnolia Table, Volume 2: A Collection of Recipes for Gathering. HarperCollins, 2020.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

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Grouped Work ID:
1fb581c3-c92d-7bca-b401-0092d966cfb3
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Date Added:
Apr 15, 2020 11:43:40
Date Updated:
Dec 09, 2020 02:35:10
Last Metadata Check:
Aug 03, 2025 06:59:06
Last Metadata Change:
Jun 29, 2025 06:46:17
Last Availability Check:
Aug 03, 2025 06:59:06
Last Availability Change:
Jul 30, 2025 19:52:42
Last Grouped Work Modification Time:
Aug 09, 2025 05:07:19

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        Joanna Gaines is the co-founder of Magnolia, a New York Times bestselling author, editor-in-chief of Magnolia Journal, and creator and co-owner of Magnolia Network.


        Born in Kansas and raised in the Lone Star State, Jo graduated from Baylor University with a degree in Communications. It was an internship in New York City that prompted her desire to discover how she could create beauty for people. In a big city unknown to her, Jo always felt most at home whenever she stepped inside the cozy and thoughtfully curated boutique shops, which inspired her to open a shop of her own in Waco, Texas.


        Alongside her passion for design and food, nothing inspires Jo more than time spent at home with Chip and their five kids.

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From breakfast to dinner, plus breads, soups, and sides, Joanna Gaines' Magnolia Table, Volume 2 gives readers abundant reasons to gather together—an instant #1 New York Times bestseller!

Following the launch of her #1 New York Times bestselling cookbook, Magnolia Table, and seeing her family's own sacred dishes being served at other families' tables across the country, Joanna Gaines gained a deeper commitment to the value of food being shared. This insight inspired Joanna to get back in the kitchen and start from scratch, pushing herself beyond her comfort zone to develop new recipes for her family, and yours, to gather around.

Magnolia Table, Volume 2 is filled with 145 new recipes from her own home that she shares with husband Chip and their five kids, and from the couple's restaurant, Magnolia Table; Silos Baking Co; and new coffee shop, Magnolia Press. The book is beautifully photographed and filled with dishes you'll want to bring into your own home, including:

  • Mushroom-Gruyére Quiche
  • Pumpkin Cream Cheese Bread
  • Grilled Bruschetta Chicken
  • Zucchini-Squash Strata
  • Chicken-Pecan-Asparagus Casserole
  • Stuffed Pork Loin
  • Lemon-Lavender Tart
  • Magnolia Press Chocolate Cake
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    From breakfast to dinner, plus breads, soups, and sides, Joanna Gaines' Magnolia Table, Volume 2 gives readers abundant reasons to gather together—an instant #1 New York Times bestseller!

    Following the launch of her #1 New York Times bestselling cookbook, Magnolia Table, and seeing her family's own sacred dishes being served at other families' tables across the country, Joanna Gaines gained a deeper commitment to the value of food being shared. This insight inspired Joanna to get back in the kitchen and start from scratch, pushing herself beyond her comfort zone to develop new recipes for her family, and yours, to gather around.

    Magnolia Table, Volume 2 is filled with 145 new recipes from her own home that she shares with husband Chip and their five kids, and from the couple's restaurant, Magnolia Table; Silos Baking Co; and new coffee shop, Magnolia Press. The book is beautifully photographed and filled with dishes you'll want to bring into...

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