Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
(Kindle Book, OverDrive Read)

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Author:
Bourdain, Anthony
Status:
Available from OverDrive

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Published:
HarperCollins 2010
Format:
Kindle Book, OverDrive Read
Street Date:
6/8/2010
Language:
English
ISBN:
9780061998065
ASIN:
B003JBI2WU

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Citations

APA Citation (style guide)

Anthony Bourdain. (2010). Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook. HarperCollins.

Chicago / Turabian - Author Date Citation (style guide)

Anthony Bourdain. 2010. Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook. HarperCollins.

Chicago / Turabian - Humanities Citation (style guide)

Anthony Bourdain, Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook. HarperCollins, 2010.

MLA Citation (style guide)

Anthony Bourdain. Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook. HarperCollins, 2010.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

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Grouped Work ID:
31ae95eb-527c-cd2a-b17c-e48e074908fb
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Needs Update?:
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Date Added:
Apr 23, 2014 15:24:42
Date Updated:
Dec 06, 2020 07:28:15
Last Metadata Check:
Sep 14, 2025 05:10:44
Last Metadata Change:
Jun 27, 2025 23:15:43
Last Availability Check:
Sep 14, 2025 05:10:44
Last Availability Change:
Sep 11, 2025 19:20:05
Last Grouped Work Modification Time:
Sep 15, 2025 05:07:18

OverDrive Product Record

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        Anthony Bourdain was the author of the New York Times bestsellers Kitchen Confidential, Medium Raw, World Travel, and Appetites and the novels Bone in the Throat and Gone Bamboo. His work appeared in the New York Times and The New Yorker. He was the host of the popular television shows No Reservations and Parts Unknown. Bourdain died in June 2018.

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Medium Raw marks the return of the inimitable Anthony Bourdain, author of the blockbuster bestseller Kitchen Confidential and three-time Emmy Award-nominated host of No Reservations on TV's Travel Channel. Bourdain calls his book, "A Bloody Valentine to the World of Food and the People Who Cook," and he is at his entertaining best as he takes aim at some of the biggest names in the foodie world, including David Chang, Alice Waters, the Top Chef winners and losers, and many more. If Hunter S. Thompson had written a book about the restaurant business, it could have been Medium Raw.

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Medium Raw marks the return of the inimitable Anthony Bourdain, author of the blockbuster bestseller Kitchen Confidential and three-time Emmy Award-nominated host of No Reservations on TV's Travel Channel. Bourdain calls his book, "A Bloody Valentine to the World of Food and the People Who Cook," and he is at his entertaining best as he takes aim at some of the biggest names in the foodie world, including David Chang, Alice Waters, the Top Chef winners and losers, and many more. If Hunter S. Thompson had written a book about the restaurant business, it could have been Medium Raw.

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