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"In the tradition of M.F.K. Fisher, Laurie Colwin, and Ruth Reichl, [this book] is a narrative in which food--eating it, cooking it, reflecting on it--becomes the vehicle for unpacking a life. Christensen explores her history of hunger--not just for food but for love and confidence and a sense of belonging--with a profound honesty, starting with her unorthodox childhood in 1960s Berkeley as the daughter of a mercurial legal activist who ruled the...
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4.4 stars
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Facebook COO Sheryl Sandberg looks at what women can do to help themselves and make the small changes in their lives that can effect change on a more universal scale. Drawing on her own experiences working in some of the world's most successful businesses, as well as academic research, she seeks practical answers to the problems facing women in the workplace.