Hispanic Heritage Month cookbooks and food centered stories

This list has a modest amount of books for a medium sized display. I've included cookbooks that focus on Latin American cuisine (this ranges from North to South America and includes the Caribbean). I also included cookbooks authored by Latinx authors/cooks and added some fun adult fic that has a backdrop of cooking and food.
 

Showing 1 - 1 of 1  There are a total of 51 valid entries on the list.

1. The food of Oaxaca: recipes and stories from Mexico's culinary capital

Book cover for "The food of Oaxaca"
Star rating for The food of Oaxaca
Author:
Ruiz, Alejandro
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On Shelf
Athens Drive Community - Adult Non-Fiction
641.597 RUIZ
Eva H. Perry Regional - Adult Non-Fiction
641.597 RUIZ
Fuquay-Varina Community - Adult Non-Fiction
641.597 RUIZ
Description:
"In The Food of Oaxaca, chef Alejandro Ruiz introduces home cooks to the vibrant foods of his home state--"the culinary capital of Mexico" (CNN)--with more than 50 recipes both ancestral and original. Divided into three parts, the book covers the traditional dishes of the region, where Ruiz grew up; the cuisine of the Oaxacan coast, where he spent many years; and the food he serves today at his acclaimed restaurant, Casa Oaxaca. Here are rustic recipes...