Showing 1 - 5 of 5
There are a total of 22 valid entries on the list.
Author:
Description:
"150 fast and flexible recipes to use what you have and make what you want, from New York Times contributor Ali Slagle. With minimal ingredients and maximum joy in mind, Ali Slagle's no-nonsense, completely delicious recipes are ideal for dinner tonight--and every single night. Like she does with her instantly beloved recipes in the New York Times, Ali combines readily available, inexpensive ingredients in clever, uncomplicated ways for meals that...
Author:
Average Rating:
3 stars
Description:
"An homage to what it means to be Korean American with more than 85 delectable recipes that explore how new culinary traditions can be forged to honor both your past and your present. New York Times staff writer Eric Kim grew up in Atlanta, the son of two Korean immigrants. Food has always been central to his story, from Friday-night Korean barbecue with his family to hybridized Korean-ish meals for one--like Gochujang-Buttered Radish Toast and his...
Author:
Series:
Silver Arrow volume 1.
Average Rating:
5 stars
Description:
Kate's humdrum life is transformed when her eccentric Uncle Herbert brings her a colossal locomotive train, the Silver Arrow, as her eleventh birthday gift, leading her and her younger brother on a mysterious quest.
Author:
Average Rating:
4.8 stars
Description:
When the aroma of Omu's homemade stew fills the air, her neighbors arrive, one by one, for a taste until all is gone except for her generous spirit.