A kabbalah of food: stories, teachings, recipes

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Author:
Hecht, Hanoch
Language:
English
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On Shelf
Cary Regional - Adult Non-Fiction
296.73 HECHT
Duraleigh Road - Adult Non-Fiction
296.73 HECHT
Fuquay-Varina Community - Adult Non-Fiction
296.73 HECHT

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ISBN:
9781948626316

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Grouping Information

Grouped Work IDbefa9609-a7d3-8501-e3ec-53ef4f647ffc
Grouping Titlekabbalah of food stories teachings recipes
Grouping Authorhanoch hecht
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2025-06-24 05:08:33AM
Last Indexed2025-07-17 05:08:18AM

Solr Fields

accelerated_reader_point_value
0
accelerated_reader_reading_level
0
author
Hecht, Hanoch
author_display
Hecht, Hanoch
available_at_catalog
Cary Regional
Duraleigh Road Community
Fuquay-Varina Community
Holly Springs Community
Morrisville Community
Oberlin Regional
Richard B. Harrison Community
Wake Forest Community
Wendell Community
collection_catalog
Adult Non-Fiction
detailed_location_catalog
Cary Regional - Adult Non-Fiction
Duraleigh Road - Adult Non-Fiction
Fuquay-Varina Community - Adult Non-Fiction
Holly Springs Community - Adult Non-Fiction
Morrisville Community - Adult Non-Fiction
Oberlin Regional - Adult Non-Fiction
Richard B Harrison - Adult Non-Fiction
Wake Forest Community - Adult Non-Fiction
Wendell Community - Adult Non-Fiction
display_description
"Inspiring, mystical, and often surprising Chassidic tales combine with teachings and favorite Jewish recipes to nourish body and soul. Stories and food have always been central to Jewish life, and in this book, they are uniquely tied together. Thirty-nine Chassidic tales, revolving around food and eating and accompanied by spiritual teachings, delve into the mysteries of the Kabbalah, the joy of the Chassidim, and the power of religious faith and acts (mitzvot). Sixty-three recipes highlight Kosher cooking and the special foods traditionally prepared for Shabbat and the major Jewish holidays, including such favorites as knishes, latkes, gefilte fish, brisket, kugel, bagels, and challah bread. Many of the recipes are suitable for children to learn to cook"--
format_catalog
Book
format_category_catalog
Books
id
befa9609-a7d3-8501-e3ec-53ef4f647ffc
isbn
9781948626316
last_indexed
2025-07-17T09:08:18.305Z
lexile_score
-1
literary_form
Unknown
literary_form_full
Unknown
local_callnumber_catalog
296.73 HECHT
owning_library_catalog
Wake County Public Libraries
owning_location_catalog
Cary Regional
Duraleigh Road Community
Fuquay-Varina Community
Holly Springs Community
Morrisville Community
Oberlin Regional
Richard B. Harrison Community
Wake Forest Community
Wendell Community
primary_isbn
9781948626316
publishDate
2020
publisher
Monkfish Book Publishing Company
recordtype
grouped_work
subject_facet
Food -- Religious aspects -- Judaism
Hasidic parables
Hasidim -- Legends
title_display
A kabbalah of food : stories, teachings, recipes
title_full
A kabbalah of food : stories, teachings, recipes / Rabbi Hanoch Hecht
title_short
A kabbalah of food
title_sub
stories, teachings, recipes
topic_facet
Food
Hasidic parables
Hasidim
Judaism
Religious aspects

Solr Details Tables

item_details

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ils:7618657979784Duraleigh Road - Adult Non-Fiction296.73 HECHT1falsefalseOn ShelfDUR
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ils:7618657979790Oberlin Regional - Adult Non-Fiction296.73 HECHT1falsefalseOn ShelfOBR
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ils:7618657979791Holly Springs Community - Adult Non-Fiction296.73 HECHT1falsefalseOn ShelfHSP

record_details

Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical DescriptionAbridged
ils:761865BookBooksEnglishMonkfish Book Publishing Company[2020]pages cm

scoping_details_catalog

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ils:7618657979787On ShelfOn Shelffalsetruetruefalsefalsetruefalse
ils:7618657979783On ShelfOn Shelffalsetruetruefalsefalsetruefalse
ils:7618657979784On ShelfOn Shelffalsetruetruefalsefalsetruefalse
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