The poison squad: one chemist's single-minded crusade for food safety at the turn of the twentieth century
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ISBN:
9781594205149
9780143111122
9780143111122
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Grouping Information
Grouped Work ID | b5930c2f-0182-e6b6-ee76-acbbaf61f5a8 |
---|---|
Grouping Title | poison squad one chemists single minded crusade for food safety at the turn of the twentieth century |
Grouping Author | deborah blum |
Grouping Category | book |
Grouping Language | English (eng) |
Last Grouping Update | 2025-05-08 05:08:26AM |
Last Indexed | 2025-05-10 05:14:45AM |
Solr Fields
accelerated_reader_point_value
0
accelerated_reader_reading_level
0
author
Blum, Deborah, 1954-
author_display
Blum, Deborah
available_at_catalog
Athens Drive Community
East Regional
Eva H. Perry Regional
Fuquay-Varina Community
Leesville Community
North Regional
Northeast Regional
Oberlin Regional
Southeast Regional
East Regional
Eva H. Perry Regional
Fuquay-Varina Community
Leesville Community
North Regional
Northeast Regional
Oberlin Regional
Southeast Regional
collection_catalog
Adult Non-Fiction
detailed_location_catalog
Athens Drive Community - Adult Non-Fiction
East Regional - Adult Non-Fiction
Eva H. Perry Regional - Adult Non-Fiction
Fuquay-Varina Community - Adult Non-Fiction
Leesville Community - Adult Non-Fiction
North Regional - Adult Non-Fiction
Northeast Regional - Adult Non-Fiction
Oberlin Regional - Adult Non-Fiction
Southeast Regional - Adult Non-Fiction
East Regional - Adult Non-Fiction
Eva H. Perry Regional - Adult Non-Fiction
Fuquay-Varina Community - Adult Non-Fiction
Leesville Community - Adult Non-Fiction
North Regional - Adult Non-Fiction
Northeast Regional - Adult Non-Fiction
Oberlin Regional - Adult Non-Fiction
Southeast Regional - Adult Non-Fiction
display_description
Dr. Harvey Washington Wiley set out to ensure food safety. He selected food tasters to test various food additives and preservatives, letting them know that the substances could be harmful or deadly. The tasters were recognized for their courage, and became known as the poison squad.
format_catalog
Book
format_category_catalog
Books
id
b5930c2f-0182-e6b6-ee76-acbbaf61f5a8
isbn
9780143111122
9781594205149
9781594205149
last_indexed
2025-05-10T09:14:45.691Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_catalog
363.192 BLUM
owning_library_catalog
Wake County Public Libraries
owning_location_catalog
Athens Drive Community
East Regional
Eva H. Perry Regional
Fuquay-Varina Community
Leesville Community
North Regional
Northeast Regional
Oberlin Regional
Southeast Regional
East Regional
Eva H. Perry Regional
Fuquay-Varina Community
Leesville Community
North Regional
Northeast Regional
Oberlin Regional
Southeast Regional
primary_isbn
9781594205149
publishDate
2018
publisher
Penguin Press
recordtype
grouped_work
subject_facet
Chemists -- United States -- Biography
Food -- Safety measures -- Government policy -- United States
Food -- Safety regulations -- United States
Food additives -- Safety regulations -- United States -- History
Food inspectors -- United States -- Biography
United States. -- Bureau of Chemistry -- Officials and employees -- Biography
Wiley, Harvey Washington, -- 1844-1930
Food -- Safety measures -- Government policy -- United States
Food -- Safety regulations -- United States
Food additives -- Safety regulations -- United States -- History
Food inspectors -- United States -- Biography
United States. -- Bureau of Chemistry -- Officials and employees -- Biography
Wiley, Harvey Washington, -- 1844-1930
title_display
The poison squad : one chemist's single-minded crusade for food safety at the turn of the twentieth century
title_full
The poison squad : one chemist's single-minded crusade for food safety at the turn of the twentieth century / Deborah Blum
title_short
The poison squad
title_sub
one chemist's single-minded crusade for food safety at the turn of the twentieth century
topic_facet
Chemists
Food
Food additives
Food inspectors
Government policy
History
Officials and employees
Safety measures
Safety regulations
Wiley, Harvey Washington
Food
Food additives
Food inspectors
Government policy
History
Officials and employees
Safety measures
Safety regulations
Wiley, Harvey Washington
Solr Details Tables
item_details
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record_details
Bib Id | Format | Format Category | Edition | Language | Publisher | Publication Date | Physical Description | Abridged |
---|---|---|---|---|---|---|---|---|
ils:731072 | Book | Books | English | Penguin Press | 2018 | xxi, 330 pages : illustrations ; 25 cm |
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