All about cookies

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Grouping Information

Grouped Work ID6bbe0a83-71e1-00a4-e015-19e75791029f
Grouping Titleall about cookies
Grouping Authorchristina tosi
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2025-06-17 16:07:34PM
Last Indexed2025-06-24 05:14:56AM

Solr Fields

accelerated_reader_point_value
0
accelerated_reader_reading_level
0
auth_author2
Hargreaves, Henry
Salzano, Shannon
author
Tosi, Christina
author2-role
Hargreaves, Henryphotographer
Salzano, Shannonauthor
author_display
Tosi, Christina
available_at_catalog
Eva H. Perry Regional
Green Road Community
Middle Creek Community
North Regional
Oberlin Regional
Southeast Regional
Wake Forest Community
Wendell Community
collection_catalog
Adult Non-Fiction
detailed_location_catalog
Duraleigh Road - Adult Non-Fiction
Eva H. Perry Regional - Adult Non-Fiction
Green Road Community - Adult Non-Fiction
Holly Springs Community - Adult Non-Fiction
Leesville Community - Adult Non-Fiction
Middlecreek Community - Adult Non-Fiction
North Regional - Adult Non-Fiction
Oberlin Regional - Adult Non-Fiction
Southeast Regional - Adult Non-Fiction
Wake Forest Community - Adult Non-Fiction
Wendell Community - Adult Non-Fiction
display_description
"A mind-blowing collection of TK new cookie recipes and inspiration to create your own masterpieces, from the founder of Milk Bar, host of Bake Squad, and inventor of the original Compost Cookie. In All About Cookies, Christina Tosi brings us into a cookie wonderland, with recipes from and inspired by Milk Bar fan favorites. No cookie form is left unturned, from classic crispies to sandies, sammies, chewies, bars, and even no-bakes. She revamps an old classic into the S'Moreo, takes us on a flavor journey with blueberry-and-corn bars, and blows minds with a jelly-donut cookie sandwich. And all that creativity is meant to rub off: Through over 80 recipes, she shows us how to mix and match ideas, flavors, and textures to make you into a cookie wizard yourself. Whether you're swapping our peanut butter for marshmallow fluff or adding Milk Bars famous Birthday Crumb to a recipe, this cookbook will revamp and inspire the cookie game for new bakers and pros alike. All About Cookies will have you rushing to preheat your oven and push your culinary imagination to the next level"--
format_catalog
Book
format_category_catalog
Books
id
6bbe0a83-71e1-00a4-e015-19e75791029f
isbn
9780593231975
last_indexed
2025-06-24T09:14:56.309Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_catalog
641.865 TOSI
owning_library_catalog
Wake County Public Libraries
owning_location_catalog
Duraleigh Road Community
Eva H. Perry Regional
Green Road Community
Holly Springs Community
Leesville Community
Middle Creek Community
North Regional
Oberlin Regional
Southeast Regional
Wake Forest Community
Wendell Community
primary_isbn
9780593231975
publishDate
2022
publisher
Clarkson Potter/Publishers
recordtype
grouped_work
subject_facet
Baking
Cookbooks
Cookies
title_display
All about cookies
title_full
All about cookies / Christina Tosi with Shannon Salzano ; photographs by Henry Hargreaves
title_short
All about cookies
topic_facet
Baking
Cookies

Solr Details Tables

item_details

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ils:7682038184034Oberlin Regional - Adult Non-Fiction641.865 TOSI1falsefalseNo Longer Avail.OBR

record_details

Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical DescriptionAbridged
ils:768203BookBooksEnglishClarkson Potter/Publishers[2022]271 pages : color illustrations ; 27 cm

scoping_details_catalog

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