The Boozy Baker: 75 Recipes for Spirited Sweets

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ISBN:
9780762446728

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Grouped Work ID31ce9d14-661b-af25-637e-033e80e56766
Grouping Titleboozy baker 75 recipes for spirited sweets
Grouping Authorlucy baker
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2025-08-12 05:07:20AM
Last Indexed2025-08-12 05:13:34AM

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author
Baker, Lucy
author_display
Baker, Lucy
display_description
The Boozy Baker is a fun collection of recipes for cakes, pies, tarts, cookies, and more, all of which contain a healthy dose of alcohol. Home bakers will recognize classic treats such as profiteroles, peach cobbler, and spiced Bundt cake, and be delighted by the ways they are reinvented with chocolate stout, almond liqueur, and even Järmeister. Featuring more than 30 full-color photographs, the book also includes sidebars throughout with instructions for preparing funky cocktails that add a punchy compliment to many of the recipes.
Whether you are a pastry perfectionist or a one-bowl beginner, a bonafide mixologist or just looking for a way to polish off a few dusty bottles, this cookbook is sure to become a favorite, its pages splattered with chocolate, sprinkled with sugar, and garnished with a twist.
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eBook
format_category_catalog
eBook
id
31ce9d14-661b-af25-637e-033e80e56766
isbn
9780762446728
last_indexed
2025-08-12T09:13:34.508Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
primary_isbn
9780762446728
publishDate
2011
publisher
Running Press
recordtype
grouped_work
title_display
The Boozy Baker 75 Recipes for Spirited Sweets
title_full
The Boozy Baker 75 Recipes for Spirited Sweets
title_short
The Boozy Baker
title_sub
75 Recipes for Spirited Sweets
topic_facet
Cooking & Food
Nonfiction

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